Coffee with good-sized beans (sobre zaranda 15), full of aroma, sweet, balanced, medium acidity
Esfuerzos
Coffee promotion
We participate in national and international coffee fairs and events.
Carbon and water footprint measurement
Depulping without water, implementation of highly energy efficient equipment.
Energy efficiency
Implementation of centrifuges in the pre-drying process, replacement of elicoidal conveyors by conveyor belts
Involving producers
- Rational and specific fertilization based on analysis of soil and foliar
- Substitution of varieties susceptible to coffee rust by varieties resistant to this disease